Scone of the Month: Inspiring a ‘Linzer’ scone

Self-reflection — in life, in recipes — can be an inspiring thing. I sometimes feel very unoriginal, one of those gals who has always colored inside the lines and followed other people’s recipes. I’m very capable of coming up with my own concepts and witticisms, and I definitely trust my intuition and myself, . . . → Read More: Scone of the Month: Inspiring a ‘Linzer’ scone

Curing what ails with custard

Certain things quell a troubled soul like no other. Comfort foods — they have just the right combination of taste, texture, color and smell to bring immediate relief and send all worry and strife scurrying.

If I could choose just one comfort food — or one dessert, for that matter — it would . . . → Read More: Curing what ails with custard