Tag: breakfast

Baked Sunday Mornings: Jamming with a breakfast bar

[I] have plenty on my plate, but I’ve enjoyed adding trying out the recipes from Baked Sunday Mornings to my “to-do” baking schedule. It gives me a chance to attempt things I might not have otherwise and share with fellow bakers the results! While I cannot commit to making each […]

Bread of the Month: Rolling with the meant-to-be

[T]he first food gift I remember was wrapped in aluminum foil and topped with an adhesive-backed bow. Cinnamon rolls…jillions of them, all over the countertops in their silver packets, awaiting Christmastime delivery to family, friends, neighbors. My mom got up in the wee hours of the morning to do this, […]

Bread of the Month: Topping a sourdough waffle

[E]ver since I discovered my birthday coincided with National Waffle Day (on Aug. 24, 1869, the first U.S. Patent for the waffle iron was issued), the breakfast treat has been more on my radar. It has almost always been my first choice on the menu at restaurants that served waffles […]

Bread of the Month: Chronicling a Kansas flapjack

[I]n the thousands of miles famed roving food writer Clementine Paddleford logged in the 1940s and ‘50s for her How America Eatscolumns and cookbook, she did not skirt her home state of Kansas. Of Liberal, Kan., “self-styled Pancake Hub of the Universe,” where an annual pancake race of international notoriety […]