Tag: cake

Taking the cake(s)

Summer crawled along this year, dimmed by our lengthy pandemic status and an early wildfire season. By the time my birthday — as well as that of my blog’s — rolled around, celebrating —  as it has felt for much of the last year —  seemed a bit ridiculous. The […]

Cookie of the Month: Marveling at madeleines

My first bite of madeleine, a yummy little shell-shaped pound cake/cookie, did not release a flood of remembrances, as it did Marcel Proust in his writing about the bakery treat in “In Search of Lost Time” (1913): “…my mother, seeing that I was cold, offered me some tea, a thing […]

Taking a lighter approach with apple torte

Just what is a torte? I have such limited experience with them. Actually, I have had no experience with them until making my first one recently — an irresistible recipe for Apple Cream Torte seemed to promise a range of many of the things I found delicious in dessert: a […]

Taking a break with Molasses Coffee Cake

Two years ago, Northern California was ablaze the first of two fall seasons where wildfires raged and devastated communities,  and for weeks darkened the skies and filled the air with a smoke that choked and permeated the atmosphere. It was during that first season of fires that, grateful to have […]

Baked Sunday Mornings: Making whoopie pies with pumpkin

[F]or those of us with limited experience — eating or baking — whoopie pies, we may wonder what all the fuss is about. Sure, they look terribly inviting — plump-soft cookie-cakes sealed together with a creamy filling…a whole lot to love. I had perhaps resisted in making them because they […]

Baked Sunday Mornings: Marveling a Marble Bundt Cake

[M]arble cake offers the best of both worlds, well, at least the best of both flavors — vanilla and chocolate cake batters are swirled together to bring two favorite tastes in one. I confess it’s been a long time since I’ve marbled anything — cake or otherwise. I do believe […]