Tag: yeast

Bread of the Month: Hopping away with cuteness

For me, the whole “back-of-the-bunny” (aka “bunny butt”) concept came early, at the kitchen table in marathon Easter egg coloring sessions the day before the big bunny arrived. We had our cups and bowls full of Paas egg dye and crayons to create the wax designs on some of the […]

Bread of the Month: Battering up a dill bread

[I] wonder sometimes if casserole breads have gone the way of the casserole. You don’t hear much about them anymore, as if they’ve fallen into the category of “retro,” and lapsed into the rare recipe collection to be mused upon as a charming trend of yesteryear. If you’ve ever made […]

Bread of the Month: Reaching for a star

[I]’ve been thinking a lot about stars lately, in part, because of the season, but even earlier in the year than that because I noticed a very bright star in the sky that I’ve come to look for every morning. Sometimes this star is companioned by a crisp slice of […]

Bread of the Month: Babysitting a sourdough starter

[T]hough I’m not a traditional mom, I’ve had a number of charges in my care. Critters of all manner, wild and tame; I’ve rehabilitated a bird or two, watched over baby chicks, kept an ailing rabbit warm in my armpit. I’ve looked out for things for other people — the […]