Long ago, my heart fell into a doughnut hole — I have yet to retrieve it. I don’t want to. We are meant to be lost to some passions. My love for doughnuts began as a child or, perhaps before. I was the daughter of a man whose first job […]
Month: May 2012
Lifting the spirits with soufflé
Should the first soufflé you’ve ever eaten be the one you made yourself? Should the first soufflé you’ve ever made be served to anyone other than you and perhaps one other trusted friend? I’ll have to say “yes” to both questions, as my experience with soufflé — long on my […]